Urgent Salmonella Outbreak: Major Egg Recall in the USA – What You Need to Know
🚨 Attention U.S. Consumers: Eggs Recalled Due to Salmonella Risk – Check Your Fridge Now! 🚨
A nationwide egg recall has been issued in the United States due to a dangerous Salmonella outbreak linked to contaminated eggs. Health officials are urging Americans to check their refrigerators immediately to avoid serious illness.
🔎 Which Eggs Are Recalled?
The recall affects multiple brands distributed across several states. Affected products include:
Specific lot numbers of conventional, organic, and free-range eggs.
Eggs sold in cartons of 6, 12, or 18 counts with specific expiration dates.
🛑 If you have these eggs, DO NOT eat them! Return them to the store or discard them safely.
⚠️ Salmonella Symptoms to Watch For
Salmonella infection can cause severe illness, especially in children, elderly, and those with weakened immune systems. Symptoms include:
Fever
Diarrhea (may be bloody)
Stomach cramps
Nausea & vomiting
Symptoms typically appear 6 hours to 6 days after exposure. Seek medical attention if you experience these signs.
🛒 Where Were These Eggs Sold?
The recalled eggs were distributed to major U.S. grocery chains, including:
Walmart
Kroger
Albertsons
Trader Joe’s
And other regional supermarkets
📢 Check the FDA’s official recall notice for exact brand names, lot numbers, and expiration dates.
🍳 How to Protect Yourself
Throw away recalled eggs or return them for a refund.
Wash hands & surfaces after handling eggs.
Cook eggs thoroughly (until yolks & whites are firm) to kill bacteria.
❓ What Should You Do Next?
Stay updated by visiting the FDA website or your local health department’s alerts. If you’ve consumed these eggs and feel ill, contact a healthcare provider immediately.
📌 Share this alert to keep your family and friends safe!
🔗 Sources:
#EggRecall #SalmonellaOutbreak #FoodSafety #USHealthAlert #RecallNotice
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